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Jaipur, India: Photography & Videography Retreat

June 4, 2023 By stemsandforks Leave a Comment

October 10th – 14th 2023 Fairmont Jaipur India

(Post written by Mridul Kawatra)

Join us for an unforgettable experience where you will meet like-minded photographers from all around the world, and indulge in hands-on photography + videography sessions with the creative genius, Betty Shin Binon and your host, Mridul Kawatra. 

Jaipur – The Royal State of India 

A glorious example of India’s royal heritage, Jaipur preserves the vestiges of the regal past. Oozing with romance, it is a colourful mix of bazaars, palaces, temples and forts that beg to be explored and photographed. 

This retreat is your chance to capture the beauty and culture of the city while staying in the lap of luxury at one of the opulent palatial hotels in the country – Fairmont Jaipur. 

Whether you are a seasoned professional or an aspiring artist, this retreat is designed to inspire and take your skills to the next level. 

Betty Shin Binon, Stems & Forks was established in 2017 to showcase all her creative musings: recipes, photography and botanical sculptures. Betty has built a successful multi-faceted brand after nearly twenty years in the floral design business. She sold the thriving business in 2013 to embrace a balanced lifestyle with more family time and immersion in all things creative. Since the shift in career, Binon’s photography and video is highly sought-after by brands for her distinct chiaroscuro style and striking emotive storytelling. Her global workshops sell out to prominent artists and content creators around the world.

Mridul Kawatra 

An Attorney at Law in India specialising in Intellectual Property, a self-taught Culinarian, photographer and Creative Director. Kawatra’s creative drive led her to establish Food Art Project and The South Asian Kitchen in 2020, during the lockdown, as a platform that elegantly amalgamates her love for photography with her insatiable palate for delectable cuisine. 

Food Art Project celebrates the finest in the world of food and lifestyle photography, with a global outreach. Its main objective is to provide creatives with the recognition they deserve and connect them with the industry’s right opportunities.

Whereas The South Asian Kitchen showcases her creativity that centres on recipes, photography and styling, all of which are inspired by the diverse cultures of the Indian Subcontinent. From a passion project to a lucrative business, Kawatra’s efforts have earned her the chance to collaborate with top brands in India and globally.

Food Art Project evolved from its earlier vision of spotlighting creatives worldwide into conducting global photography challenges with established photographers from around the world as judges.

In a testament to her ongoing commitment to creativity, Food Art Project is now taking its first step beyond the virtual realms with its upcoming Creative Retreat in Jaipur, scheduled for this October.

Creatives’ Retreat 

Your retreat will begin with a warm welcome at the Fairmont Jaipur, where you will be surrounded by the magnificence of a royal palace and the serenity of rolling hills. You will spend four nights in lavish accommodation, enjoying the finest amenities and hospitality.

During the retreat, you will embark on an exciting journey that will take you to the heart of Rajasthan’s culture. A local village tour will give you insight into the daily life and traditions of rural communities, capturing the essence of India’s vibrant, colourful culture through your lens. Dining at an acclaimed fine dining restaurant where you’ll experience a modern yet traditional take on Indian cuisine. You will also enjoy a hike in the Aravallis, one of the oldest mountain ranges in the world, where you will have breathtaking views and capture the raw beauty of nature.

A visit to the Amer Fort, one of India’s most iconic landmarks and a UNESCO World Heritage site, will give you the opportunity to explore its intricate architecture and history. Here, you will also take pictures of the Wall of Amer Fort, a majestic fortification that is an architectural marvel and a perfect backdrop for your photographs and videos.

Throughout the retreat, you will be provided guidance, tips, and tricks to elevate your skills to the next level. You will be able to capture and document the essence of Rajasthan in the most unforgettable way.

The workshop will be focused on in-depth learning of video and photography techniques. During these four days, the participants will gain knowledge regarding mise-en-scène, which includes composition, styling, angles, props, lighting, sound, and editing using Adobe Lightroom, Photoshop, and Premiere Pro. On the last day we’ll cover Business & Legal standpoint in the creative industry.

Participants will receive guidance to aid them in finding their own artistic expression, along with an exciting itinerary that captures the essence of the Pink City in all its glory. 

This further includes opportunities for critique and feedback on participants’ work, as well as networking opportunities. 

Throughout the retreat, you will have ample opportunities to photograph and film the beauty of food and luxurious interiors at the Fairmont Jaipur. 

Who should attend

Whether you are a beginner looking to improve your skills or a seasoned professional seeking inspiration and new perspectives, this retreat in a picturesque location like Jaipur, will be a transformative and enriching experience. The workshop is designed to take your photography and videography skills to the next level and learn how to tell compelling visual stories. Our workshop offers a unique opportunity to learn from the best, Betty Shin Binon and experience a luxurious, immersive environment that will enhance your skills and creativity. There will be break out sessions with 1:1 expert guidance with Binon and an opportunity to see Betty’s method of styling, photographing and editing both photos and film. 

We cannot wait to share this beautiful experience with you and soak up the sense of togetherness and community as we discover the magic of Rajasthan through our lens. This is a once-in-a-lifetime opportunity to capture the vibrant culture and natural beauty of India’s Land of the Kings. Don’t miss out on this unforgettable adventure!

Dates and Location: 

10th – 14th October ’23 

Fairmont Jaipur, Jaipur, Rajasthan, India 

Itinerary Overview:

Day 1: Upon arrival at Fairmont Jaipur, experience a traditional Rajasthani welcome with refreshments while you check-in. Enjoy the free time to unwind, soak in the magnificent ambience, or even take a dip in the pool. Later in the day, we gather for “Shaam-e-Khaas,” featuring Rajasthani folk music, high tea, and an overview of the schedule, as well as a meet & greet with our fellow creatives. The evening winds down with casual conversations over dinner.

Day 2: Start the day with a guided hike trail in Aravallis, offering an excellent opportunity to practise landscape photography and capture the magnificent colours of the sky and the rugged terrain. Return to the hotel for a dedicated full day of the workshop.

Day 3: Embark on a curated village tour, where the locals will prepare Rajasthani breakfast for you. An opportunity to capture the process of cooking and the local ingredients used. Followed by the workshop schedule at Fairmont Jaipur premises.

Day 4: Begin early with a sunrise shoot over the Wall of Jaipur followed by the Amber Fort. Explore the beauty of the fort’s intricate Rajputana architecture, stunning courtyards and panoramic views of the surrounding landscape. Walk along the wall of Jaipur and capture the different gates and bastions along the way. The wall offers great views of the old city, including the Aravalli Range and the Maota Lake. Continue with the last day of the workshop schedule including business and legal aspects in the creative industry. 

As the final day of the retreat draws to a close, we invite you to an exquisite dining experience at one of Fairmont Jaipur’s acclaimed fine dining restaurants. The curated dinner will be a gastronomic journey, immersing you in the authentic flavours and cuisine of Rajasthan. This immersive dining experience will be the perfect way to cap off the retreat on a delectable note, and create memories to cherish for a lifetime.

Day 5: Savour a hearty breakfast at the hotel before bidding farewell to the glorious city of Jaipur and the new friendships you built. You leave with newfound knowledge, skills, beautiful photographs and unforgettable memories!

The workshop will be focused on in-depth learning of video and photography techniques – including composition, styling, angles, props, lighting, sound, and editing using Adobe Lightroom, Photoshop, and Premiere Pro along with business and legal aspects involved in the creative industry. Participants will receive guidance to aid them in finding their own artistic expression, including opportunities for critique and feedback on your work. There will be break out sessions with 1:1 expert guidance with Binon and an opportunity to see Betty’s method of styling, photographing and editing both photos and film. Throughout the retreat, you will also have ample opportunities to photograph and film the beauty of food, luxurious interiors and serenity of the rolling hills surrounding the Fairmont Jaipur.

Inclusions:

▪︎ Your four nights stay at Fairmont Jaipur 

▪︎ All meals – Breakfast, Lunch, High Tea and Dinner 

▪︎ Excursions and Activities 

▪︎ Transport for the said Excursions and Activities 

▪︎ Workshop 

Non Inclusions:

▪︎ Flights

Note for Outside India Attendees: Jaipur has its own International Airport however flying to  New Delhi (capital city) will be more convenient and economical than a direct flight to Jaipur. There are frequent flights between New Delhi and Jaipur every two hours and the travel time of 45 minutes at dirt cheap cost. We’ll definitely be available to assist you at all steps for most convenient bookings.

▪︎ Transit from the Airport to Fairmont Jaipur and vice-versa 

Uber is conveniently available from Jaipur Airport to Fairmont. 

Furthermore with the collective information of all participants’ arrivals, we have made arrangements for a very reasonably priced group pick up from the airport. 

Accommodation & Cost:

▪︎ Twin Sharing room with two queen/double Beds 

INR225000₹ or $ 2750USD

▪︎ Single room with one King Bed 

INR273900₹ or $3350USD

Note: Prices listed are per person. 

TO REGISTER: Please contact foodartproject@gmail.com

What to Bring: 

Laptop with Adobe Photoshop Lightroom CC, Photoshop, Adobe Premiere Pro (at least 2021 installed), any type of digital camera with memory card(s) and fully charged battery, charger, and any special props you’d like to use.

Terms & Conditions:

Bookings are non-refundable unless you are able to find someone to take your place. 

In the event (Indian) government issues a statewide Stay-At-Home order that requires everyone to remain at home due to COVID-19, we will notify you as soon as possible. You may have the option of a full refund –  or credit applied to the next workshop/retreat. 

Upon filling out the registration form and sending the same to us, we’ll get in touch with you shortly to provide you with payment details. If you have any questions or concerns, please feel free to reach out.

We cannot wait to have you join us in exploring the awe-inspiring wonders of Rajasthan. TO REGISTER: Please contact foodartproject@gmail.com

Filed Under: Workshops Tagged With: india, Jaipur, photography, retreat, videography, workshop

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783

STEMS AND FORKS
flora and fare
Photography/video, food writer, floral sculptor. Toronto, Canada

Betty Shin Binon

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Aug 9

Open
Cakes, coke and Kodak. Leftover props from yesterday’s set. 

Cake tastes better when served and eaten sans utensils. 
Good morning. 

#Stemsandforks #SameSame #yawn

Cakes, coke and Kodak. Leftover props from yesterday’s set.

Cake tastes better when served and eaten sans utensils.
Good morning.

#Stemsandforks #SameSame #yawn
...

926 55

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Jul 1

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Was going through pics a couple years back. Georgy. 🍳 have a lovely, ahem July 1st Canada. #cakes #sweets #onthetable #sugarrush

Was going through pics a couple years back. Georgy. 🍳 have a lovely, ahem July 1st Canada. #cakes #sweets #onthetable #sugarrush ...

1761 75

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Jun 29

Open
Had the pleasure of teaching 6 powerful creatives this past weekend. We laughed hard and worked hard. All created incredible videos armed with the knowledge they learned from the ‘aggressive’ one (me;)

I hope I’ve opened your doors and that you will all continue to explore, learn and fearlessly shine as your true selves. @hsingchen @maplechutney @stellaand @world_kitchen_adventures @theculinaryscrapbook @natcaronphoto 

SPECIAL thank you to @mykalekitchen for helping me coach this fun talented gang. 
This video was a quick demo of how I film myself. 
Bean Salad:
Aggressively chop your favourite veggies, add a can of drained/rinsed beans.
Fling salt, pepper, garlic powder - taste. 
Dump EVOO.
Pummel some fresh lime juice and drizzle. 
Wallop some crushed nuts 
Massage. Eat;) 

#workshop #videography #creators #beyourself #powerful #salad #onthetable #foodvideo #foodreel #crosseyed #dizzying #tired #whocares

Had the pleasure of teaching 6 powerful creatives this past weekend. We laughed hard and worked hard. All created incredible videos armed with the knowledge they learned from the ‘aggressive’ one (me;)

I hope I’ve opened your doors and that you will all continue to explore, learn and fearlessly shine as your true selves. @hsingchen @maplechutney @stellaand @world_kitchen_adventures @theculinaryscrapbook @natcaronphoto

SPECIAL thank you to @mykalekitchen for helping me coach this fun talented gang.
This video was a quick demo of how I film myself.
Bean Salad:
Aggressively chop your favourite veggies, add a can of drained/rinsed beans.
Fling salt, pepper, garlic powder - taste.
Dump EVOO.
Pummel some fresh lime juice and drizzle.
Wallop some crushed nuts
Massage. Eat;)

#workshop #videography #creators #beyourself #powerful #salad #onthetable #foodvideo #foodreel #crosseyed #dizzying #tired #whocares
...

974 69

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Jun 14

Open
Video & photography RETREAT. Jaipur India at the luxurious @fairmontjaipurindia October 10th-14th 2023 spaces are limited and half have been pre-sold. Join us for an unforgettable experience where you will meet like-minded photographers and videographers from all around the world, and indulge in hands-on photography + videography sessions with well me and lovely talented host @thesouthasiankitchen aka @foodartproject 

During the retreat, you will embark on an exciting journey that will take you to the heart of Rajasthan’s culture. A local village tour will give you insight into the daily life and traditions of rural communities, capturing the essence of India’s vibrant, colourful culture through your lens. Fine dining, local excursions, breathtaking hikes, loads of learning, and photographic opportunities in beautiful Jaipur, the Paris of India. I also promise to be fun;) 
Link in profile and see stories for some Jaipur pics. See you in Jaipur. 
#india #jaipur #retreat #photography #videography #workshop #foodphotography #foodvideography

Video & photography RETREAT. Jaipur India at the luxurious @fairmontjaipurindia October 10th-14th 2023 spaces are limited and half have been pre-sold. Join us for an unforgettable experience where you will meet like-minded photographers and videographers from all around the world, and indulge in hands-on photography + videography sessions with well me and lovely talented host @thesouthasiankitchen aka @foodartproject

During the retreat, you will embark on an exciting journey that will take you to the heart of Rajasthan’s culture. A local village tour will give you insight into the daily life and traditions of rural communities, capturing the essence of India’s vibrant, colourful culture through your lens. Fine dining, local excursions, breathtaking hikes, loads of learning, and photographic opportunities in beautiful Jaipur, the Paris of India. I also promise to be fun;)
Link in profile and see stories for some Jaipur pics. See you in Jaipur.
#india #jaipur #retreat #photography #videography #workshop #foodphotography #foodvideography
...

952 54

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Jun 13

Open
Part II. White. 

Since the days as children, we were taught simple life
lessons.

Right - Strong
Weak - Wrong.

Sacrifice and accept. The greater so called good.
A bold cry of what courage should be. 

Courage. 
Veiled in shadows and whispers. 

Sometimes giving up is not a sign of weakness rather a strength to know when to let go.
 
Inspired by Krzysztof Kieślowski Three Colours Trilogy 
#white #surrender #defeat #threecolourstrilogy #white #KrzysztofKieślowski

Part II. White.

Since the days as children, we were taught simple life
lessons.

Right - Strong
Weak - Wrong.

Sacrifice and accept. The greater so called good.
A bold cry of what courage should be.

Courage.
Veiled in shadows and whispers.

Sometimes giving up is not a sign of weakness rather a strength to know when to let go.

Inspired by Krzysztof Kieślowski Three Colours Trilogy
#white #surrender #defeat #threecolourstrilogy #white #KrzysztofKieślowski
...

2168 120

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Jun 2

Open
Remember Scholastic I Spy Books? #inspired I spy 5 brand labels, a lady in a red dress and a man head over heels. 

First styled set taken in my new digs. 

#ispy #onthetable #fleurs #bridalveil #dahlias #sprayroses #delphinium #chrysanthemum #mylittleworld #nostalgia

Remember Scholastic I Spy Books? #inspired I spy 5 brand labels, a lady in a red dress and a man head over heels.

First styled set taken in my new digs.

#ispy #onthetable #fleurs #bridalveil #dahlias #sprayroses #delphinium #chrysanthemum #mylittleworld #nostalgia
...

1069 97

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May 2

Open
SOLD OUT. VIDEOGRAPHY WORKSHOP  Friday June 23 - Sunday June 25th. Creative Storytelling with Video. Toronto.
Held in central Toronto, at my workshop/studio, this 3 day intensive course will offer participants the art behind video storytelling and editing (Premiere Pro) 
Learn how to discover your unique style to craft meaningful and striking videos through composition, sequencing, lighting, angles, framing and editing. There will be loads of breakout sessions plus the opportunity to watch me create a video from start to finish. SPACES ARE VERY LIMITED to ensure loads of quality 1:1 mentoring sessions. 

Tap link in stories and bio for more information and to register.

Finally teaching on home soil. #worskhop #videography #toronto

SOLD OUT. VIDEOGRAPHY WORKSHOP Friday June 23 - Sunday June 25th. Creative Storytelling with Video. Toronto.
Held in central Toronto, at my workshop/studio, this 3 day intensive course will offer participants the art behind video storytelling and editing (Premiere Pro)
Learn how to discover your unique style to craft meaningful and striking videos through composition, sequencing, lighting, angles, framing and editing. There will be loads of breakout sessions plus the opportunity to watch me create a video from start to finish. SPACES ARE VERY LIMITED to ensure loads of quality 1:1 mentoring sessions.

Tap link in stories and bio for more information and to register.

Finally teaching on home soil. #worskhop #videography #toronto
...

1179 68

stemsandforks

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May 1

Open
Red. 

Messy. Mistakes.
It’s tempting to look back and think of how we could have done things differently. 

We fall. Break.

Better to feel something than to languish..
Insipidly. Fearfully. Uninspired.

Fail. Regret.
Repeat until you triumph.

Feel it. Even if it burns. 

Because failures give value to triumphs. And this symbiotic balance gives this whole mess meaning. 

Perilla Kal-guksu (knife noodles) with a crushed chili sesame seed oil sauce topped with toasted walnuts, Parmesan ribbons and tomatoes. 
I’ll eventually share recipe.

Inspired by The Three Colour Trilogy by Krzysztof Kieślowsk #Red

Red.

Messy. Mistakes.
It’s tempting to look back and think of how we could have done things differently.

We fall. Break.

Better to feel something than to languish..
Insipidly. Fearfully. Uninspired.

Fail. Regret.
Repeat until you triumph.

Feel it. Even if it burns.

Because failures give value to triumphs. And this symbiotic balance gives this whole mess meaning.

Perilla Kal-guksu (knife noodles) with a crushed chili sesame seed oil sauce topped with toasted walnuts, Parmesan ribbons and tomatoes.
I’ll eventually share recipe.

Inspired by The Three Colour Trilogy by Krzysztof Kieślowsk #Red
...

1731 172

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Apr 23

Open
My turn. Behind the scenes. The face behind the sophisticated @stemsandforks  #bloopers #outtakes #keepingitreal

My turn. Behind the scenes. The face behind the sophisticated @stemsandforks #bloopers #outtakes #keepingitreal ...

1344 152

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Apr 15

Open
This kid! Too good not to share. 

#behindthescenes #georgy #purelove #thereason #lifeitself #bts #mypunk #minime #outtakes

This kid! Too good not to share.

#behindthescenes #georgy #purelove #thereason #lifeitself #bts #mypunk #minime #outtakes
...

2239 122

stemsandforks

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Apr 12

Open
I have a million things to do. 

Wash my windows. file my taxes. sew that button back on my jacket. Clean squalid fridge. Cut little Georgy’s hair. Work. Contemplate the meaning of life.

Instead I choose to idle in this glorious sun and enjoy this truffle potato chip crusted inside out grilled @ViolifeCa Mature Cheddar Cheese sandwich. 

“Wash Me” ..maybe tomorrow. 

Ingredients: (Loosely)
2 slices of your fave bread
8 slices Violife 100% Dairy-Free Mature Cheddar Cheese Slices
Fistful of truffle potato chips
2 tbsp vegan butter

Instructions:
Over medium high heat, melt butter and sprinkle crushed potato chips.
Place 2 rows of (2 slices each row) Violife Mature Cheddar Cheese Slices over chips.
Lay a slice of bread over each row of cheese and press down.
Add another layer of Violife Mature Cheddar Cheese Slices (2 per slice) and cover with lid.
Allow cheese to melt for about 2 minutes.
Layer some chips over each slice of bread.
Flip one slice of bread over the other and serve. 

#ad #violife #vegan #planbased #grilledcheesesandwich #onthetable #recipereels #veganrecipes #homecooking #foodfluffer #recipeshare #love #potatochips #dairyfree #nationalgrilledcheeseday

I have a million things to do.

Wash my windows. file my taxes. sew that button back on my jacket. Clean squalid fridge. Cut little Georgy’s hair. Work. Contemplate the meaning of life.

Instead I choose to idle in this glorious sun and enjoy this truffle potato chip crusted inside out grilled @ViolifeCa Mature Cheddar Cheese sandwich.

“Wash Me” ..maybe tomorrow.

Ingredients: (Loosely)
2 slices of your fave bread
8 slices Violife 100% Dairy-Free Mature Cheddar Cheese Slices
Fistful of truffle potato chips
2 tbsp vegan butter

Instructions:
Over medium high heat, melt butter and sprinkle crushed potato chips.
Place 2 rows of (2 slices each row) Violife Mature Cheddar Cheese Slices over chips.
Lay a slice of bread over each row of cheese and press down.
Add another layer of Violife Mature Cheddar Cheese Slices (2 per slice) and cover with lid.
Allow cheese to melt for about 2 minutes.
Layer some chips over each slice of bread.
Flip one slice of bread over the other and serve.

#ad #violife #vegan #planbased #grilledcheesesandwich #onthetable #recipereels #veganrecipes #homecooking #foodfluffer #recipeshare #love #potatochips #dairyfree #nationalgrilledcheeseday
...

902 118

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Apr 10

Open
Candles, a night-cap and a full moon. Made this little reel for my first and longest client @tatineofficial since I started Stems & Forks about 6 years ago. Margo and candles - definitely a vibe. Happy special birthday week M. May all your dreams come true x 

#tatinecandles #fullmoon #onthetable #nightsky #darkandmoody #photography

Candles, a night-cap and a full moon. Made this little reel for my first and longest client @tatineofficial since I started Stems & Forks about 6 years ago. Margo and candles - definitely a vibe. Happy special birthday week M. May all your dreams come true x

#tatinecandles #fullmoon #onthetable #nightsky #darkandmoody #photography
...

609 95

stemsandforks

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Mar 31

Open
Grapefruit - sweet, acerbic, succulent and tart. 
Hazelnuts - Earthy, rich, crisp and nutty.  I think I’ve found my soulmates. 

Contributed this U.S grapefruit and hazelnut pound cake recipe to @tasteUSA.ca using grapefruit and hazelnuts grown in U.S. Recipe link in stories or at @TasteUSA.ca website. 

Savagely devoured this cake in one day..

Dedicated to my human soulmate Nicole Marenick.

#TasteUSA.ca <http://tasteusa.ca/> #contributor #grapefruit #hazelnuts #GrownInUSA #kitchentheatrics #onthetable #recipereels #bakingfromscratch #poundcake #foodfluffer #foodphotography #foodvideo

Grapefruit - sweet, acerbic, succulent and tart.
Hazelnuts - Earthy, rich, crisp and nutty.  I think I’ve found my soulmates.

Contributed this U.S grapefruit and hazelnut pound cake recipe to @tasteUSA.ca using grapefruit and hazelnuts grown in U.S. Recipe link in stories or at @TasteUSA.ca website.

Savagely devoured this cake in one day..

Dedicated to my human soulmate Nicole Marenick.

#TasteUSA.ca <http://tasteusa.ca/> #contributor #grapefruit #hazelnuts #GrownInUSA #kitchentheatrics #onthetable #recipereels #bakingfromscratch #poundcake #foodfluffer #foodphotography #foodvideo
...

1404 140

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Mar 9

Open
A symphony of flowers, food and California Ripe Olives. Had an exquisite evening learning and tasting the craft behind curing Californian olives @calripeolives last month. And yes, those are olives in the flower arrangements. Thank you for a special evening @calripeolives 

@gbcchca @thechefshouse kitchen 

#partner #californiaripeolives #california #olives #chefstablemuch? #fleurs #onthetable #chefskitchen #floralfaffing #florals #muscari #lisianthus

A symphony of flowers, food and California Ripe Olives. Had an exquisite evening learning and tasting the craft behind curing Californian olives @calripeolives last month. And yes, those are olives in the flower arrangements. Thank you for a special evening @calripeolives

@gbcchca @thechefshouse kitchen

#partner #californiaripeolives #california #olives #chefstablemuch? #fleurs #onthetable #chefskitchen #floralfaffing #florals #muscari #lisianthus
...

766 71

stemsandforks

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Mar 7

Open
Crispy smashed potatoes with avocado, tomatoes on sourdough topped with @sharpssauce hot sauce. Very tasty. You can find the sauce in @1924us shop online. I’ll put a link in stories. Great sauce for pretty much everything. 
Made this video for @1924us @sharpssauce a while back. Just getting around to posting content made for clients now. 
#smashedpotatoes #onthetable #recipereels #delicious

Crispy smashed potatoes with avocado, tomatoes on sourdough topped with @sharpssauce hot sauce. Very tasty. You can find the sauce in @1924us shop online. I’ll put a link in stories. Great sauce for pretty much everything.
Made this video for @1924us @sharpssauce a while back. Just getting around to posting content made for clients now.
#smashedpotatoes #onthetable #recipereels #delicious
...

1736 101

stemsandforks

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Mar 5

Open
Sold out. Music, fruit, wine, work. Some simple joys in life which I’m fortunate to enjoy. 

It has been one month since Turkey experienced a catastrophic earthquake. We’ve all seen the the devastation and slow recovery as they reel from one of their worst humanitarian crisis in decades. 

Me - Offering 4-5 individuals interested in learning 1:1 (via zoom) bundles of 5 sessions (5 hours) to improve your photography, video, and/or styling. Donate $400 US to support Turkey’s recovery. (Valued at $700 US) please DM for those interested to work out the details. 
Due to popular demand - 3 group courses added post announcement in stories - these are sold out. 
For those not interested in learning, please consider donating any amount. Merci. 

Donation link in stories and my profile. 
#turkey #turkeyearthquake #support #donatenow

Sold out. Music, fruit, wine, work. Some simple joys in life which I’m fortunate to enjoy.

It has been one month since Turkey experienced a catastrophic earthquake. We’ve all seen the the devastation and slow recovery as they reel from one of their worst humanitarian crisis in decades.

Me - Offering 4-5 individuals interested in learning 1:1 (via zoom) bundles of 5 sessions (5 hours) to improve your photography, video, and/or styling. Donate $400 US to support Turkey’s recovery. (Valued at $700 US) please DM for those interested to work out the details.
Due to popular demand - 3 group courses added post announcement in stories - these are sold out.
For those not interested in learning, please consider donating any amount. Merci.

Donation link in stories and my profile.
#turkey #turkeyearthquake #support #donatenow
...

765 66

stemsandforks

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Feb 5

Open
Peat smoke, eucalyptus, and berries. A visual experience of @Bowmore’s 12 and 15, including Bowmore Aston Martin Masters’ Selection 22 Year Old. Paying homage to the craftsmanship and legacy of Bowmore’s single malts, the Art of Time is central to every stage of the distilling process. 
 

Bowmore has unveiled the second installment in its Masters’ Selection Series: Bowmore Aston Martin Masters’ Selection 22 Year Old. A spirit that embodies the harmony between two distinctive
 brands. 
 

#AD #Bowmore AstonMartin #ArtOfTime 

Must be legal drinking age. Please enjoy responsibly.

Peat smoke, eucalyptus, and berries. A visual experience of @Bowmore’s 12 and 15, including Bowmore Aston Martin Masters’ Selection 22 Year Old. Paying homage to the craftsmanship and legacy of Bowmore’s single malts, the Art of Time is central to every stage of the distilling process.


Bowmore has unveiled the second installment in its Masters’ Selection Series: Bowmore Aston Martin Masters’ Selection 22 Year Old. A spirit that embodies the harmony between two distinctive
brands.


#AD #Bowmore AstonMartin #ArtOfTime

Must be legal drinking age. Please enjoy responsibly.
...

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Jan 25

Open
On a quest for the perfect snack,

Georgy ate..and ate..and ate.
But nothing quite hit the spot.

Until he discovered @delfrescopure ’s divinely delicious peppers..
Mouthwatering mini cucumbers..

And scrumptiously superb strawberries. AKA YES!Berries.

@delfrescopure Snack peppers, mini cucumbers and @Yes_Berries strawberries are all sustainably grown right here in Ontario through the year including our winter. #ad #delfrescopure #snacktime #peppers #localbuisiness #ontario  #onthetable #strawberries #eatlocal #eatwell

On a quest for the perfect snack,

Georgy ate..and ate..and ate.
But nothing quite hit the spot.

Until he discovered @delfrescopure ’s divinely delicious peppers..
Mouthwatering mini cucumbers..

And scrumptiously superb strawberries. AKA YES!Berries.

@delfrescopure Snack peppers, mini cucumbers and @Yes_Berries strawberries are all sustainably grown right here in Ontario through the year including our winter. #ad #delfrescopure #snacktime #peppers #localbuisiness #ontario #onthetable #strawberries #eatlocal #eatwell
...

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Jan 15

Open
#AD Beauty, innovation and craft. The pursuit of excellence takes time.

@Bowmore , the oldest licensed distillery on Islay has been refining its craft for more than 240 years. The craftsmanship at every stage of the process truly shines with sophistication in each bottle. Just as the distiller’s hand-selected the Bowmore casks, each flower was chosen to speak to the tasting notes of the expressions.  

A leader in the world of single malts, Bowmore has become one of the world’s most collectible Islay malts. 
After nosing my way through the 12 Year Old, 15 Year Old and the Bowmore Aston Martin Masters’ Selection 22 Year Old, it’s obvious the team of talented distillers at Bowmore achieve excellence in creating premium single malts. Textured, with a complex balance of smoke, rich fruit and notes of sea salt, Bowmore pursues perfection by understanding and accepting the impact time has on everything they do.

#Bowmore #AstonMartin #ArtOfTime
*Must be legal drinking age. Please enjoy responsibly.

#AD Beauty, innovation and craft. The pursuit of excellence takes time.

@Bowmore , the oldest licensed distillery on Islay has been refining its craft for more than 240 years. The craftsmanship at every stage of the process truly shines with sophistication in each bottle. Just as the distiller’s hand-selected the Bowmore casks, each flower was chosen to speak to the tasting notes of the expressions.  

A leader in the world of single malts, Bowmore has become one of the world’s most collectible Islay malts. 
After nosing my way through the 12 Year Old, 15 Year Old and the Bowmore Aston Martin Masters’ Selection 22 Year Old, it’s obvious the team of talented distillers at Bowmore achieve excellence in creating premium single malts. Textured, with a complex balance of smoke, rich fruit and notes of sea salt, Bowmore pursues perfection by understanding and accepting the impact time has on everything they do.

#Bowmore #AstonMartin #ArtOfTime
*Must be legal drinking age. Please enjoy responsibly.
...

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Dec 25

Open
My 2022 gingerbread house masterpiece. 16 kg of dough sprinkled with sugar by my other masterpiece, Georgy. 

For the past three Christmas’ i’ve built massive gingerbread houses and wrote thoughtful captions. 

I’m tired. 

What I learned this year is sometimes giving up is not a sign of weakness rather a strength to know when to let go. 

Thanks for the hug and help Georgy.

Happy holidays. 

(Miyazaki’s Spirited Away Bathhouse 2020, Escher’s Ascending and Descending 2021, Notre Dame 2019) 

#LongSleavesBlack #gingerbreadhouse #effit

My 2022 gingerbread house masterpiece. 16 kg of dough sprinkled with sugar by my other masterpiece, Georgy.

For the past three Christmas’ i’ve built massive gingerbread houses and wrote thoughtful captions.

I’m tired.

What I learned this year is sometimes giving up is not a sign of weakness rather a strength to know when to let go.

Thanks for the hug and help Georgy.

Happy holidays.

(Miyazaki’s Spirited Away Bathhouse 2020, Escher’s Ascending and Descending 2021, Notre Dame 2019)

#LongSleavesBlack #gingerbreadhouse #effit
...

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Dec 22

Open
It has been a busy travel year for me. The one place that stood out was @Sonderstays Boston Fenway. 3 bedroom. 3 washroom suite with wrap-around windows and a massive kitchen with stunning views. See stories for links. (Video: LA, San Francisco, NYC, Boston, Paris) #SonderBoston #partner #aBetterWaytoCelebrate #Boston #travelphotography #travelforwork #paris #losangeles #newyorkcity #sanfrancisco

It has been a busy travel year for me. The one place that stood out was @Sonderstays Boston Fenway. 3 bedroom. 3 washroom suite with wrap-around windows and a massive kitchen with stunning views. See stories for links. (Video: LA, San Francisco, NYC, Boston, Paris) #SonderBoston #partner #aBetterWaytoCelebrate #Boston #travelphotography #travelforwork #paris #losangeles #newyorkcity #sanfrancisco ...

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Dec 19

Open
Double-fried fries and fleurs. i like mine with maldon salt and dijon. 

Breaking up your scroll of Mariah Carey and cookies.

 #fries #flowers #random #floristreview #stilllife #onthetableathome #tweedia #floristsandflowers #faffingwithflowers #mokara #carnations #botanicalpickmeup

Double-fried fries and fleurs. i like mine with maldon salt and dijon.

Breaking up your scroll of Mariah Carey and cookies.

#fries #flowers #random #floristreview #stilllife #onthetableathome #tweedia #floristsandflowers #faffingwithflowers #mokara #carnations #botanicalpickmeup
...

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Dec 11

Open
My current mood. I very much dislike snow and most days dislike Chopin. 

Compass and paring knife from @1924us 

#floraldesign #floralfaffing #botanicalsculpture #peonies #ilex #versilia #persimmons #flowerphotography #biodegradablefoam #floralart #longblacksleaves #chopin #darkandmoody

My current mood. I very much dislike snow and most days dislike Chopin.

Compass and paring knife from @1924us

#floraldesign #floralfaffing #botanicalsculpture #peonies #ilex #versilia #persimmons #flowerphotography #biodegradablefoam #floralart #longblacksleaves #chopin #darkandmoody
...

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Dec 6

Open
Leftover props from todays set. a great late night snack and drink. 
#champagne #pandoro #panettone #onthetable #foodphotography #ilex #persimmon #darkandmoody #nightphotography #samesame #yawn

Leftover props from todays set. a great late night snack and drink.
#champagne #pandoro #panettone #onthetable #foodphotography #ilex #persimmon #darkandmoody #nightphotography #samesame #yawn
...

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Dec 2

Open
Sunsets, birds, city lights and cocktails. With these extraordinary views and all the necessary bar tools to stir up some cocktails, I barely left my @sonderstays suite in Fenway Boston. 
Link in stories for more info.
Cheers,

Negroni Sbagliato with Champange

RECIPE:
Serves: 2 

Ingredients:
2 oz. Campari
2 oz. sweet vermouth
2 oz.  Champagne
Orange peel to garnish

Instructions:
Pour Campari and vermouth into mixer with ice.
Stir for about 30 seconds and strain into two ice-filled rocks glasses.
Using a long bar spoon, gently pour the Champagne in each glass.
Stir and garnish with orange peel.
(Please drink responsibly)

#Abetterwaytocelebrate #SonderBoston #partner #negroniSbagliato #champagne #campari #fridaycocktails #imbibe #mixology #foodanddrink #cocktails #recipes #fridaynight #bar

Sunsets, birds, city lights and cocktails. With these extraordinary views and all the necessary bar tools to stir up some cocktails, I barely left my @sonderstays suite in Fenway Boston.
Link in stories for more info.
Cheers,

Negroni Sbagliato with Champange

RECIPE:
Serves: 2

Ingredients:
2 oz. Campari
2 oz. sweet vermouth
2 oz. Champagne
Orange peel to garnish

Instructions:
Pour Campari and vermouth into mixer with ice.
Stir for about 30 seconds and strain into two ice-filled rocks glasses.
Using a long bar spoon, gently pour the Champagne in each glass.
Stir and garnish with orange peel.
(Please drink responsibly)

#Abetterwaytocelebrate #SonderBoston #partner #negroniSbagliato #champagne #campari #fridaycocktails #imbibe #mixology #foodanddrink #cocktails #recipes #fridaynight #bar
...

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Oct 10

Open
About a year ago I had the pleasure of mentoring a group of talented high school students snap food photographs for a cookbook during the pandemic lockdowns. 
What began as a small project to fill their volunteer hours, @flashinthepandemiccookbook  quickly evolved into a collection of vibrant recipes and stories of what Toronto chefs, owners and staff of restaurants had to endure during the lockdowns. 

Thrilled to announce the e-book is officially up for sale with all proceeds going to The Daily Bread Food Bank @dailybreadto 
 Some recipes featured in Flash in the Pandemic Cookbook include Alo, Gusto 501, Pure Spirits, Cluny, Richmond Station, Good Behaviour, La Palette, Kimchi Korea House, Piano Piano plus dozens more. 

There’s also a LAUNCH PARTY. 
 Tuesday OCTOBER 11th. Sample unlimited canapés and food from stations such as @mikutoronto @mapleleaftavern @gladstonehotel_orange @broadviewhotel and Michelin star restaurant @hanayorkville and more. 
Plus live music, Jim Creeggan  @barenakedladiesmusic (Eventbrite tix in stories link)
Tickets are $100 which includes the e-book. 100% of all proceeds go to @dailybreadto 

Meet some of the chefs featured in the cookbook, the student photographers and well, me. See you Tuesday.

Pictured above slides 1-2 @KimchiKoreaHouse 

Slide 3 @gusto501 📷 Finn Creeggan 
Slide 4 @archeotoronto 📷 Moineau Shin Binon
Slide 5@alorestaurant 📷 Jadyn Cialini 
Slide 6 @broadviewhotel 📷 Sidney Moore 

Proud of the students incredible work and the team behind the scenes. @sarahkmartin_ , @jennyshinpr , Alan Jones.

About a year ago I had the pleasure of mentoring a group of talented high school students snap food photographs for a cookbook during the pandemic lockdowns.
What began as a small project to fill their volunteer hours, @flashinthepandemiccookbook quickly evolved into a collection of vibrant recipes and stories of what Toronto chefs, owners and staff of restaurants had to endure during the lockdowns.

Thrilled to announce the e-book is officially up for sale with all proceeds going to The Daily Bread Food Bank @dailybreadto
Some recipes featured in Flash in the Pandemic Cookbook include Alo, Gusto 501, Pure Spirits, Cluny, Richmond Station, Good Behaviour, La Palette, Kimchi Korea House, Piano Piano plus dozens more.

There’s also a LAUNCH PARTY.
Tuesday OCTOBER 11th. Sample unlimited canapés and food from stations such as @mikutoronto @mapleleaftavern @gladstonehotel_orange @broadviewhotel and Michelin star restaurant @hanayorkville and more.
Plus live music, Jim Creeggan @barenakedladiesmusic (Eventbrite tix in stories link)
Tickets are $100 which includes the e-book. 100% of all proceeds go to @dailybreadto

Meet some of the chefs featured in the cookbook, the student photographers and well, me. See you Tuesday.

Pictured above slides 1-2 @KimchiKoreaHouse

Slide 3 @gusto501 📷 Finn Creeggan
Slide 4 @archeotoronto 📷 Moineau Shin Binon
Slide 5@alorestaurant 📷 Jadyn Cialini
Slide 6 @broadviewhotel 📷 Sidney Moore

Proud of the students incredible work and the team behind the scenes. @sarahkmartin_ , @jennyshinpr , Alan Jones.
...

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Oct 5

Open
Delicata Squash, Kimchi and vegan Mozzarella Spring Rolls made with @ViolifeCa vegan Mozzarella Shreds, glass noodles and mushrooms.
 
A great starter or side dish for your Thanksgiving table or autumn meal. They’re crispy, cheesy, packed with umami and uber scrumptious. And can we talk about the taste and texture of @vioilfeca vegan Mozzarella Shreds? The texture is exactly the same as the dairy version, and in MHO Violife has more flavour than reg mozzarella. It’s also gluten, soy, nut and preservative free.
 
Serve with a side of Cranberry dipping sauce (recipe below) or plum sauce.

➔ Yields 12 spring rolls 
 
Delicata, Kimchi and vegan Mozzarella Spring Rolls:
1 1/2 cup Violife vegan Mozzarella Shreds
1 cup grated delicata squash or any type of squash 
1 cup drained and chopped vegan kimchi 
1 cup cooked and chopped glass noodles
1 cup shimeji mushrooms (or any type of mushroom)
1 tsp garlic powder
1 tsp salt
1 tbsp nutritional yeast
12 spring roll wrappers
2 tsp cornstarch (for sealing wrappers)
2 tbsp water (for sealing wrappers)
Vegetable oil for frying
Dipping sauce
1 cup cranberry s1 tbsp fresh squeezed lime juice
2 tbsp chopped cilantro
 
Recipe instructions below in comments (pinned)
Enjoy!
ad #violife #vegan #plantbased #canadian #thanksgiving #recipes #springrolls #recipereels

Delicata Squash, Kimchi and vegan Mozzarella Spring Rolls made with @ViolifeCa vegan Mozzarella Shreds, glass noodles and mushrooms.

A great starter or side dish for your Thanksgiving table or autumn meal. They’re crispy, cheesy, packed with umami and uber scrumptious. And can we talk about the taste and texture of @vioilfeca vegan Mozzarella Shreds? The texture is exactly the same as the dairy version, and in MHO Violife has more flavour than reg mozzarella. It’s also gluten, soy, nut and preservative free.

Serve with a side of Cranberry dipping sauce (recipe below) or plum sauce.

➔ Yields 12 spring rolls

Delicata, Kimchi and vegan Mozzarella Spring Rolls:
1 1/2 cup Violife vegan Mozzarella Shreds
1 cup grated delicata squash or any type of squash
1 cup drained and chopped vegan kimchi
1 cup cooked and chopped glass noodles
1 cup shimeji mushrooms (or any type of mushroom)
1 tsp garlic powder
1 tsp salt
1 tbsp nutritional yeast
12 spring roll wrappers
2 tsp cornstarch (for sealing wrappers)
2 tbsp water (for sealing wrappers)
Vegetable oil for frying
Dipping sauce
1 cup cranberry s1 tbsp fresh squeezed lime juice
2 tbsp chopped cilantro

Recipe instructions below in comments (pinned)
Enjoy!
ad #violife #vegan #plantbased #canadian #thanksgiving #recipes #springrolls #recipereels
...

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Sep 29

Open
SOLD OUT.  VIDEO/PHOTO WORKSHOP Paris, France
 Oct 22nd and Oct 23rd with dream team @thepineapplechef @linda_lomelino @sliceofpai 
TWO intense days where you’ll learn the fundamentals of styling, photography, filming, and editing in Lightroom, Photoshop, Premiere Pro. Plus all the technical knowledge you need to shoot a thoughtful creative video or photograph. We’ll share  hacks and tips to getting cool shots especially when filming yourself and help you find inspiration to create unique content.
But more importantly guidance on how to nurture your unique identity to feel creatively fulfilled and stand out in a saturated market. More info in profile link and stories. See you in Paris. 

F 16 ISO 800 @ 1/40 sec 50 mm
 #photography #workshop #paris #videography#france #masterclass #gardenroses #carnations #floralfaffer #stilllife #chiaroscuro #onthetable #foodphotography #bettysboys #eden #nolongblacksleaves

SOLD OUT. VIDEO/PHOTO WORKSHOP Paris, France
Oct 22nd and Oct 23rd with dream team @thepineapplechef @linda_lomelino @sliceofpai
TWO intense days where you’ll learn the fundamentals of styling, photography, filming, and editing in Lightroom, Photoshop, Premiere Pro. Plus all the technical knowledge you need to shoot a thoughtful creative video or photograph. We’ll share hacks and tips to getting cool shots especially when filming yourself and help you find inspiration to create unique content.
But more importantly guidance on how to nurture your unique identity to feel creatively fulfilled and stand out in a saturated market. More info in profile link and stories. See you in Paris.

F 16 ISO 800 @ 1/40 sec 50 mm
#photography #workshop #paris #videography#france #masterclass #gardenroses #carnations #floralfaffer #stilllife #chiaroscuro #onthetable #foodphotography #bettysboys #eden #nolongblacksleaves
...

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Sep 13

Open
A typical Betty lunch on any given day. 
-beans or lentils
-mix of fresh garden and store bought veg
-capers
-green onions and purple shallots or onions
-mix of herbs - typically I use dill or cilantro w/parsley
-smoked paprika
-nutritional yeast
-salt ( in video is a mushroom thyme infused salt that @mushroomsandthyme made for me;) thanks Jess 
-some sort of seed like sesame or sunflower
- toasted nuts
-freshly squeezed citrus juice and EVOO
Ceramic bowl @farmhousepottery 

#kitchentheatrics #recipereels #onthetable #foodartblog #frommygarden #mygarden #foodfluffer #salad #vegetarian #BackToBaroque #bach ‘s #twitchuponthethread #jeannelamon #legend #nolongblacksleaves

A typical Betty lunch on any given day.
-beans or lentils
-mix of fresh garden and store bought veg
-capers
-green onions and purple shallots or onions
-mix of herbs - typically I use dill or cilantro w/parsley
-smoked paprika
-nutritional yeast
-salt ( in video is a mushroom thyme infused salt that @mushroomsandthyme made for me;) thanks Jess
-some sort of seed like sesame or sunflower
- toasted nuts
-freshly squeezed citrus juice and EVOO
Ceramic bowl @farmhousepottery

#kitchentheatrics #recipereels #onthetable #foodartblog #frommygarden #mygarden #foodfluffer #salad #vegetarian #BackToBaroque #bach ‘s #twitchuponthethread #jeannelamon #legend #nolongblacksleaves
...

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Sep 10

Open
Classic Martini made with the award winning  @valleyofmotherofgod gin. Smooth, deliciously complex and exquisitely balanced botanicals …@valleyofmotherofgod has become a staple on my liquor cart. Recipe link in stories.
.
Massive thank you to Shelly and Malcolm creators of @valleyofmotherofgod for hosting the workshop back in July. Thank you beaucoup x. 

*Must be legal drinking age. Not sponsored. 

#godsgin #classic #martini #mixology #valleyofmotherofgodgin #cocktails #foodanddrink #fridaycocktails #longblacksleaves #backtoblack

Classic Martini made with the award winning @valleyofmotherofgod gin. Smooth, deliciously complex and exquisitely balanced botanicals …@valleyofmotherofgod has become a staple on my liquor cart. Recipe link in stories.
.
Massive thank you to Shelly and Malcolm creators of @valleyofmotherofgod for hosting the workshop back in July. Thank you beaucoup x.

*Must be legal drinking age. Not sponsored.

#godsgin #classic #martini #mixology #valleyofmotherofgodgin #cocktails #foodanddrink #fridaycocktails #longblacksleaves #backtoblack
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Aug 7

Open
Frangipane Peach Tarts made easy with @metroOntario Selection puff pastry shells.  When there aren’t enough hours in the day to make your own puff pastry from scratch (which is like never) These delicious, flaky tarts made with local Ontario peaches are prepped and baked in less than 35 minutes. Perfect summer bake. Find the recipe link in stories. #mymetro #peach #tarts #puffpastry #summerbaking #onthetable #foodartblog #ontarioproduce

Frangipane Peach Tarts made easy with @metroOntario Selection puff pastry shells. When there aren’t enough hours in the day to make your own puff pastry from scratch (which is like never) These delicious, flaky tarts made with local Ontario peaches are prepped and baked in less than 35 minutes. Perfect summer bake. Find the recipe link in stories. #mymetro #peach #tarts #puffpastry #summerbaking #onthetable #foodartblog #ontarioproduce ...

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Jul 24

Open
Lemon yogurt cake recipe and preparation by the ever so elegant Cristina @the_publishers_daughter 

This video was an improvisation after @thebittersweetspoon asked to see my workflow from beginning to end during the retreat “Finding your Voice” last week hosted by the generous gin folks @valleyofmotherofgod 

After watching some footage by those who recorded me I realized my work-flow is intense, manic, deeply focused and a bit bossy (sorry Cristina lol). Oh…and loud (blasted baroque music)

Find @the_publishers_daughter delicious lemon cake recipe on her blog. I’ll put a link in stories. 

More retreat content on its way. Just trying to catch my breath. 

#recipereels #bakedfromscratch #lemoncake #findingyourvoice #thepublishersdaughter #premierepro #foodstories #onthetable #jeanmarieleclair #baroquemusic

Lemon yogurt cake recipe and preparation by the ever so elegant Cristina @the_publishers_daughter

This video was an improvisation after @thebittersweetspoon asked to see my workflow from beginning to end during the retreat “Finding your Voice” last week hosted by the generous gin folks @valleyofmotherofgod

After watching some footage by those who recorded me I realized my work-flow is intense, manic, deeply focused and a bit bossy (sorry Cristina lol). Oh…and loud (blasted baroque music)

Find @the_publishers_daughter delicious lemon cake recipe on her blog. I’ll put a link in stories.

More retreat content on its way. Just trying to catch my breath.

#recipereels #bakedfromscratch #lemoncake #findingyourvoice #thepublishersdaughter #premierepro #foodstories #onthetable #jeanmarieleclair #baroquemusic
...

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Jul 14

Open
Recipe for this strawberry cardamom cake with @famigliazerillo strawberry jam and toasted meringue can be found in the summer edition of @dolcemag This cake is moist, light, full of flavour with a soft crumb. Tap @dolcemag link in profile to find a digital or print copy. Enjoy. 
.
#summercake #bakingfromscratch #layercake #thebakefeed #strawberries #onthetable #cakes

Recipe for this strawberry cardamom cake with @famigliazerillo strawberry jam and toasted meringue can be found in the summer edition of @dolcemag This cake is moist, light, full of flavour with a soft crumb. Tap @dolcemag link in profile to find a digital or print copy. Enjoy.
.
#summercake #bakingfromscratch #layercake #thebakefeed #strawberries #onthetable #cakes
...

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